A flavourful and satisfying vegan Buddha bowl is perfect for lunch or dinner! If you already have cooked quinoa and roasted chickpeas, all you need to do is just assemble the ingredient in a bowl. So healthy and delicious! 😊

When we are in need of a cup of coffee... well for me it’s every morning and a at least one more time during the day. The pour over method is the perfect way to brew your ground coffee. Follow these easy steps below to make this aromatic and tasty drink.😊

This refreshing salad is made with oranges and avocados served on rocket and baby leaves and topped with pumpkin seeds. A colourful, juicy and flavourful option perfect for lunch or as side dish. A super quick and vibrant plant-based goodness, ready in minutes!

The Waldorf salad is a real treat. This salad is crunchy and sweet at the same time, with crisp apples and crunchy celery and nuts, and the grapes provide lovely sweetness. Just a little chopping, then mix everything together and it’s ready! Yay! This recipe is a vegan version of the classic Waldorf salad, as I used a vegan dressing. Perfect for any time of the year.

This quick and easy pasta with tomato sauce is the perfect last minute or mid-week meal. Perfect for a last-minute dinner or lunch. This flavourful recipe uses everyday ingredients and comes together quickly, it can be on your table in 2o minutes!

The easiest and simplest tofu squares you’ll ever make, using only 4 ingredients! Less is more they say and this is a great example of that! This breaded tofu is light and healthy, the indulgent flavour is the result of the combination of the soy sauce and paprika powder! Yum! I can’t wait to make it again! 😊

It doesn’t take much effort to impress your family and friends, sometimes the simplest dishes, like this tomato salad are the best ones. You can toss together this appetizing vegan salad in just a few minutes. It’s not only tasty, but because of the aromatic basil leaves, it smells amazing too! Low in fat and naturally gluten and dairy free! Yay!

If you’re in the mood for something fresh, this super quick and vibrant citrus salad will definitely impress you! Oranges are sweet and juicy, the lettuce provides a slightly nutty flavour, and the walnut, shallot and shredded beetroot give a crunch to this plant-based goodness. Best of all it’s ready in minutes, vegan, gluten and refined sugar free. Perfect to cheer you and your loved ones up on the gloomy days!

If you’re anything like me, you feel that your body regularly and naturally craves a variety of vegetables, even raw ones. This salad is super simple and requires very minimal effort, moreover it combines some really amazing flavours and textures! Make a dressing of your choice (I’m giving you a few ideas on this below), then, just toss everything together in a bowl and you can enjoy this salad in 5 minutes or less! Law in fat and naturally gluten and dairy free! Yay! :)